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BY Angelos Rentoulas

| Aug 31, 2017

Gastronomy

Vacation Guide: How to Eat, Drink and Think Local

By seeking out local products you will not only eat and drink well on your holiday, but also be supporting the agriculture that gives life to the Greek countryside year round.

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Maria Korachai

BY Maria Korachai

| Oct 08, 2015

Destinations

Going Nuts for Pistachios

“What did you enjoy the most?” asks a father of his kids, on the boat leaving Aegina. “The pistachio paste,” they reply, almost in unison. Just an hour’s boat ride from Athens, the island’s inhabitants, producing the world famous appellation nut, have proven their inventiveness: pistachio pralines, pistachio shell jewelry, works of art imitating nature, pistachio honey, baclava, pistachio beauty products, traditional pottery, porcelain and naturally, ample quantities of baked…

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