Ktistakis: Loukoumades with More Than a Century of History
From Alexandria to Hania and on to Omonia, the Ktistakis family’s syrup-filled loukoumades have sweetened Athens for generations.
A DIY Greek Christmas Cocktail by Baba Au Rum
We asked Baba Au Rum, a stellar Athens bar that ranks among…
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5 Culinary Stops to Make in Volos
Volos has a lot more to offer than tsipouro. Here are five…
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Greek Tomato Soup with a Touch of Feta
This tomato soup, served with a generous dollop of pesto made with…
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Recipe for Fall: Fasolada with Pumpkin and Quince
Get into the mood of the season with this fall version of…
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Amygdalota – The Greek Almond Cookies
If you have these four ingredients, you can have amygdalota in an…
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Recipe: Mussels Saganaki
This iconic meze from Thessaloniki packs oodles of flavor and is surprisingly…
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The Best Authentic Tavernas Near the Port of Piraeus
Skip the tourist traps. These 14 eateries in Piraeus are the ideal…
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Recipe: Soumada, the Drink of Happiness
Traditionally served at happy occasions, this sweet almond drink scented with orange…
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