Aegean Cargo Sailing: Charting a Course for the New “Blue Economy”

Kelly Stavropoulou | February 15th, 2021

Marina Mirabello, La Spezia, Italy, October 2020. A cargo of products from Ikaria and samples from other Aegean islands transported by wind power awaits collection on the dock. Left to right: Loucas Gourtsoyannis of Aegean Cargo Sailing, Stavros Rantas and Jasmin Costantini of Slow Food Lugano Switzerland, and Gianni De Scalzi of Slow Food La Spezia.


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