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BY Yiouli Eptakili

| Sep 26, 2022


How Can Greece Become a Gastro-Tourism Destination?

It’s about more than just taking a trip abroad. More than having a good meal of dishes inspired by a cuisine you’ve always wanted to discover, in a land where it was conceived and transformed with the passing of time. It’s about an entire philosophy, a life stance, a multifaceted experience. Gastronomic tourism has been a category in itself for a long time, a particularly special chapter in the field…

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BY Paulina Björk Kapsalis

| Dec 15, 2017


All of the Taste, None of the Guilt – Eating Healthy in Athens

Greek food is the healthiest in the world,” my Greek friends would tell me, again and again. I knew there was something to it, having read about the Greek philosophers in school and the healthy diet they promoted. Pythagoras was vegetarian, and the Spartan diet is what

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